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Yummy Garlic Bread Made with Regular Sliced Bread

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Yummy Garlic Bread Made with Regular Sliced Bread

Garlic bread is a classic side dish or appetizer that pairs perfectly with pasta, soups, and salads. While it’s commonly made with French bread, you can also make delicious garlic bread using regular sliced bread from your grocery store. Not only is it a great way to use up leftover bread, but it’s also a quick and easy option for a last-minute meal.

To make yummy garlic bread with regular sliced bread, you’ll need a few simple ingredients: sliced bread, butter, garlic, parsley, salt, and pepper. You can also add grated Parmesan cheese for an extra cheesy kick.

Start by preheating your oven to 375°F. While the oven is preheating, melt the butter in a small saucepan over low heat. Once the butter is melted, add the minced garlic and cook for a few minutes until fragrant. Be careful not to burn the garlic, as it can turn bitter.

Next, remove the saucepan from the heat and stir in the chopped parsley, salt, and pepper. If you’re adding Parmesan cheese, now is the time to mix it into the butter mixture. This will create a flavorful and creamy spread for your bread.

Once your butter mixture is ready, it’s time to prepare the bread. Lay the slices of bread out on a baking sheet and spread the garlic butter generously over each slice. Make sure to cover the entire surface of the bread, all the way to the edges. This will ensure that every bite is packed with flavor.

Once the bread is coated with the garlic butter, it’s ready to go into the oven. Bake the bread for 8-10 minutes, or until the edges are golden brown and crispy.

When the garlic bread comes out of the oven, let it cool for a few minutes before serving. This will allow the butter to set and the flavors to meld together. Then, cut the bread into smaller pieces if desired and serve it alongside your favorite meal.

Yummy garlic bread made with regular sliced bread is a simple yet satisfying accompaniment to any dish. The crispy, buttery slices are irresistible and will add a burst of flavor to any meal. Whether you’re looking for a quick and easy appetizer or a delicious side dish, this recipe is sure to become a go-to in your kitchen. So next time you have some leftover sliced bread, don’t hesitate to transform it into a delightful batch of homemade garlic bread.

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