Garlic bread is a popular side dish that can be found at many Italian restaurants. It’s a delicious combination of crunchy bread and savory garlic that complements many main dishes. While there are many different ways to make garlic bread, the best recipe often includes white bread, as it provides the perfect base for the garlic and butter mixture to soak into.

Here’s a simple and delicious recipe for the best garlic bread using white bread:

Ingredients:
– 1 loaf of white bread (French or Italian bread works well)
– 1/2 cup of unsalted butter, softened
– 2-3 cloves of garlic, minced
– 2 tablespoons of fresh parsley, finely chopped
– 1/4 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1/4 cup of grated Parmesan cheese (optional)

Instructions:

1. Preheat your oven to 375°F (190°C).

2. In a small bowl, mix together the softened butter, minced garlic, parsley, salt, and pepper until well combined.

3. Slice the loaf of bread in half lengthwise, and then spread the garlic butter mixture evenly over both cut sides of the bread.

4. Sprinkle the grated Parmesan cheese over the top of the garlic butter (if using).

5. Place the prepared bread on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the edges are golden and the cheese is melted.

6. Once done, remove the garlic bread from the oven and allow it to cool for a few minutes before slicing and serving.

This simple recipe results in a mouth-watering garlic bread that is crispy on the outside and soft on the inside, with a perfect balance of garlic and buttery flavors. The addition of Parmesan cheese adds a delicious nutty and savory flavor to the bread, making it even more irresistible.

This garlic bread is the perfect accompaniment to any Italian meal, from pasta to pizza, and even works well as a snack on its own. It’s also a great addition to a party or potluck, as it’s always a crowd-pleaser.

In conclusion, this recipe for the best garlic bread using white bread is a must-try for any garlic bread lover. It’s simple to make, incredibly delicious, and pairs well with a variety of dishes. Give it a try and see for yourself just how amazing homemade garlic bread can be!