There’s nothing quite like biting into a freshly made donut, especially when it’s a homemade treat from Rhode Island. Homemade donuts are a beloved tradition in the Ocean State, and locals and visitors alike flock to the numerous bakeries and shops that offer these delectable delights.

The tradition of homemade donuts in Rhode Island has a rich history that dates back generations. Families and bakeries have been passing down their secret recipes for years, resulting in some of the best donuts you’ll ever taste. Whether it’s a classic glazed donut, a sweet and sticky maple bacon donut, or a decadent filled donut, there’s something for everyone to enjoy.

One of the most popular places to taste the tradition of homemade donuts in Rhode Island is Allie’s Donuts. This iconic bakery has been serving up mouthwatering donuts since 1968 and has become a beloved institution in the state. From their signature raised donuts to their creative specialty flavors, Allie’s Donuts is a must-visit for anyone with a sweet tooth.

Another must-visit spot for homemade donuts is PVDonuts in Providence. This trendy donut shop is known for their inventive and Instagram-worthy creations, such as their fruity pebble and matcha donuts. With a rotating menu of unique flavors and high-quality ingredients, PVDonuts has quickly become a beloved destination for donut connoisseurs.

For those who prefer a more traditional experience, Ma’s Donuts in Middletown is the place to go. This family-owned bakery has been delighting locals with their classic donuts since 1980. Their old-fashioned buttermilk donuts and homemade apple fritters are particularly popular, and they continue to draw crowds of loyal customers year after year.

If you find yourself in Rhode Island, don’t miss the opportunity to taste the tradition of homemade donuts. Whether you prefer a classic donut or a more adventurous flavor, there’s no shortage of options to satisfy your sweet cravings. So, be sure to stop by one of the many local bakeries and treat yourself to this beloved Rhode Island tradition. Your taste buds will thank you.