Home Donuts Satisfying Homemade Filled Donuts How-To

Satisfying Homemade Filled Donuts How-To

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There’s nothing quite like biting into a freshly made filled donut. The soft, pillowy texture of the dough combined with a burst of sweet filling is a truly satisfying treat. And the best part is, filled donuts are surprisingly easy to make at home. With just a few simple ingredients and a little bit of patience, you can create your own delicious filled donuts that will rival any bakery.

To start, you’ll need to make the dough. In a large mixing bowl, combine 2 ¼ teaspoons of active dry yeast with 1 cup of warm milk and 1 tablespoon of sugar. Let the yeast mixture sit for about 5 minutes, until it becomes frothy. Then, mix in 2 ½ cups of all-purpose flour, 2 tablespoons of sugar, 1 teaspoon of salt, and 1 egg. Knead the dough for about 5 minutes, until it becomes smooth and elastic. Cover the bowl with a damp cloth and let the dough rise for about 1 hour, until it has doubled in size.

While the dough is rising, you can prepare the filling. You can use any type of filling you like, such as custard, jelly, or caramel. Simply fill a piping bag with your chosen filling and set it aside.

Once the dough has doubled in size, punch it down and roll it out on a floured surface to about ½ inch thickness. Use a round cutter to cut out circles of dough, and place a spoonful of filling in the center of each circle. Fold the dough over the filling and pinch the edges closed to seal.

Heat a pot of vegetable oil to 350 degrees Fahrenheit. Carefully place the filled donuts in the hot oil, frying them for about 2-3 minutes on each side, until they are golden brown. Remove the donuts from the oil and let them drain on a paper towel-lined plate.

To finish, you can coat the donuts in powdered sugar, glaze, or cinnamon sugar. Whatever topping you choose, these homemade filled donuts are sure to be a hit with your friends and family. Enjoy them warm for the ultimate satisfying treat.

Homemade filled donuts may take a little bit of time and effort to make, but the end result is well worth it. The combination of soft, fluffy dough and a burst of sweet filling is sure to satisfy your cravings for a delicious treat. So next time you’re in the mood for something special, why not try your hand at making your own filled donuts at home? You won’t be disappointed!

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