Home spaghetti sauce Red Wine Infused Spaghetti Sauce: A Must-Try Recipe

Red Wine Infused Spaghetti Sauce: A Must-Try Recipe

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If you’re looking to elevate your pasta game, look no further than red wine infused spaghetti sauce. This recipe takes your traditional marinara sauce to a whole new level with the addition of red wine, adding depth and richness to the sauce that will have your taste buds singing.

Red wine infused spaghetti sauce is a classic Italian dish that is perfect for a cozy night in or a dinner party with friends. The red wine adds a subtle sweetness and complexity to the sauce, making it a must-try recipe for any pasta lover.

To make this delicious sauce, you will need the following ingredients:

– 2 tablespoons olive oil
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup red wine
– 1 can crushed tomatoes
– 1 can tomato sauce
– 1 tablespoon sugar
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste

Instructions:

1. In a large saucepan, heat the olive oil over medium heat. Add the diced onion and minced garlic and cook until softened, about 5 minutes.

2. Pour in the red wine and simmer for 5 minutes, allowing the alcohol to cook off and the flavors to meld together.

3. Add the crushed tomatoes, tomato sauce, sugar, oregano, basil, salt, and pepper to the pot. Stir well to combine all the ingredients.

4. Reduce the heat to low and let the sauce simmer for at least 30 minutes, stirring occasionally to prevent sticking.

5. Taste the sauce and adjust the seasonings as needed. If you prefer a smoother sauce, you can use an immersion blender to puree the sauce until it reaches your desired consistency.

6. Serve the red wine infused spaghetti sauce over your favorite pasta, garnished with fresh basil and grated Parmesan cheese.

This red wine infused spaghetti sauce is sure to become a new favorite in your recipe repertoire. The deep, rich flavors of the red wine combined with the classic Italian herbs make for a sauce that is truly unforgettable. Give this recipe a try and impress your family and friends with a dish that is sure to please even the most discerning palates. Cheers to good food and good company!

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