Garlic bread is a classic side dish that pairs perfectly with pasta, salads, and soups. While many people opt for store-bought garlic bread, making it at home with sliced bread is incredibly quick and easy. Not to mention, it allows you to customize the flavors to your liking. With just a few simple ingredients, you can whip up a delicious batch of homemade garlic bread in no time.

To make quick and easy homemade garlic bread with sliced bread, you’ll need the following ingredients:

– Sliced bread (French, Italian, or any other crusty bread works well)
– Butter
– Garlic cloves
– Fresh parsley (optional)
– Grated Parmesan cheese (optional)
– Salt and pepper

Instructions:

1. Preheat your oven to 375°F (190°C).

2. In a small bowl, melt the butter in the microwave or on the stovetop.

3. Using a garlic press or a fine grater, crush or mince the garlic cloves and add them to the melted butter. You can adjust the amount of garlic to suit your taste preferences.

4. If desired, finely chop some fresh parsley and add it to the butter and garlic mixture. This will add a lovely freshness to the garlic bread.

5. Stir in the grated Parmesan cheese, salt, and pepper to the butter mixture for added flavor.

6. Using a pastry brush or a spoon, generously spread the garlic butter mixture onto one side of each slice of bread, ensuring the surface is fully covered.

7. Place the buttered slices of bread onto a baking sheet and bake in the preheated oven for 10-12 minutes, or until the edges are crispy and golden brown.

8. Once the garlic bread is done, remove it from the oven and allow it to cool for a few minutes before serving.

This quick and easy homemade garlic bread recipe is incredibly versatile. You can customize it by adding different herbs, spices, or cheese to suit your taste preferences. Additionally, if you prefer a softer and chewier texture, you can wrap the buttered bread in aluminum foil and bake it for a few minutes longer.

Homemade garlic bread with sliced bread is not only a delicious addition to any meal, but it’s also a cost-effective and convenient option. With just a few simple ingredients and minimal preparation, you can enjoy the comforting flavors of homemade garlic bread in no time. So the next time you’re craving garlic bread, skip the store-bought version and try making it at home with sliced bread. You won’t be disappointed!