Donuts are a beloved treat that many people crave, but making them from scratch can be a time-consuming and daunting task. Luckily, there is a quick and easy way to satisfy your donut cravings without all the hassle – using store-bought biscuits!

That’s right, with just a can of refrigerated biscuits and a few simple ingredients, you can make delicious homemade donuts in no time at all. This recipe is perfect for when you want a sweet treat but don’t want to spend hours in the kitchen.

To make quick and easy homemade donuts from biscuits, you will need the following ingredients:

– 1 can of refrigerated biscuits (flaky or buttermilk)
– Vegetable oil for frying
– 1 cup of powdered sugar
– 2-3 tablespoons of milk
– 1 teaspoon of vanilla extract
– Sprinkles or other toppings (optional)

Here’s how to make them:

1. Heat about two inches of vegetable oil in a deep skillet or pot to 350°F.

2. While the oil is heating up, open the can of refrigerated biscuits and lay them out on a cutting board. Use a small round cookie cutter or the cap of a bottle to cut a hole in the center of each biscuit. Save the holes to fry separately, or use them for donut holes.

3. Carefully place the biscuits into the hot oil, being careful not to overcrowd the pan. Fry for 1-2 minutes on each side, or until they are golden brown and cooked through.

4. Remove the donuts from the oil and place them on a paper towel-lined plate to drain and cool.

5. While the donuts are cooling, make the glaze by whisking together the powdered sugar, milk, and vanilla extract in a small bowl. If the glaze is too thick, you can add more milk a teaspoon at a time until it reaches your desired consistency.

6. Once the donuts have cooled slightly, dip each one into the glaze, making sure to coat both sides. If you like, you can also sprinkle toppings onto the glaze before it sets.

That’s it! In just a few simple steps, you can have delicious homemade donuts that will satisfy your sweet tooth. These donuts are best enjoyed fresh and warm, but they will keep for a day or two in an airtight container.

So, the next time you’re craving a donut but don’t want to spend a lot of time in the kitchen, remember this quick and easy homemade donuts from biscuits recipe. Not only is it a fun and simple way to make a tasty treat, but it’s also a great way to get the whole family involved in the cooking process. Give it a try and enjoy the delicious results!