If there’s one thing that everyone can agree on, it’s that pancakes are a beloved breakfast staple. There’s just something about the combination of fluffy, buttery pancakes and sweet, sticky syrup that makes them such a comforting and satisfying meal. While making a big batch of pancakes for a crowd is great, sometimes you just want a quick and easy breakfast for one or two people. That’s where small batch pancakes come in.

Small batch pancakes are perfect for when you want a quick and easy breakfast without having to deal with leftovers. And if you’re looking for the perfect small batch pancake recipe, look no further than perfectly fluffy small batch pancakes. These pancakes are light, airy, and tender, with just the right amount of sweetness. They’re easy to make, and they’re sure to become a new favorite in your breakfast rotation.

To make perfectly fluffy small batch pancakes, you’ll need just a few simple ingredients: flour, sugar, baking powder, salt, milk, an egg, and butter. The key to making these pancakes perfectly fluffy is to mix the batter just until the ingredients are combined. Overmixing can lead to tough and dense pancakes, so be sure to mix the batter gently.

Once the batter is mixed, it’s time to cook the pancakes. Heat a non-stick skillet or griddle over medium heat and add a little bit of butter to prevent the pancakes from sticking. Use a 1/4 cup measuring cup to pour the batter onto the skillet, and cook the pancakes for 2-3 minutes on each side, or until they’re golden brown and cooked through.

Once the pancakes are cooked, serve them hot with your favorite toppings. Whether you prefer classic maple syrup, fresh berries, or a dollop of whipped cream, perfectly fluffy small batch pancakes are the perfect canvas for all of your favorite pancake toppings.

In conclusion, perfectly fluffy small batch pancakes are the ultimate breakfast treat for when you want a quick and easy meal without the hassle of leftovers. They’re light, airy, and tender, and they’re sure to become a new favorite in your breakfast rotation. So the next time you’re craving pancakes for breakfast, give this small batch recipe a try – you won’t be disappointed!