Home Brownies How to Make the Best Frosted Brownies at Home

How to Make the Best Frosted Brownies at Home

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There’s nothing quite like a delicious, fudgy brownie with a smooth and creamy layer of frosting on top. Whether you’re baking for a special occasion or just a sweet treat for yourself, making the best frosted brownies at home is easier than you think.

To start, let’s gather the ingredients for the brownie batter. You will need:

– 1 cup of butter
– 2 cups of granulated sugar
– 4 eggs
– 1 teaspoon of vanilla extract
– 1 cup of all-purpose flour
– 1/2 cup of unsweetened cocoa powder
– 1/4 teaspoon of salt
– 1/2 teaspoon of baking powder

To make the brownie batter, start by preheating your oven to 350°F (175°C). Then, in a large saucepan, melt the butter over low heat. Once melted, remove the pan from the heat and stir in the sugar, eggs, and vanilla extract until well combined. In a separate bowl, sift together the flour, cocoa powder, salt, and baking powder. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.

Next, pour the brownie batter into a greased 9×13 inch baking pan and spread it out evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs attached. Once the brownies are done, remove them from the oven and let them cool completely before adding the frosting.

For the frosting, you will need:

– 1/2 cup of butter, softened
– 2 cups of powdered sugar
– 1/4 cup of unsweetened cocoa powder
– 1/4 cup of milk
– 1 teaspoon of vanilla extract

To make the frosting, beat the softened butter with an electric mixer until creamy. Gradually add the powdered sugar and cocoa powder, mixing on low speed until well combined. Once the mixture starts to thicken, add the milk and vanilla extract and continue to beat on medium-high speed until the frosting is smooth and spreadable.

Once the brownies have cooled, spread the frosting evenly over the top using a spatula. For an extra special touch, you can sprinkle chopped nuts, chocolate chips, or sprinkles on top of the frosting.

Finally, let the frosted brownies sit for a few minutes to allow the frosting to set before cutting them into squares and serving. These decadent and delicious frosted brownies will surely impress anyone who takes a bite and are perfect for any occasion.

So, the next time you’re craving something sweet, why not whip up a batch of these irresistible frosted brownies? With just a few simple ingredients and some easy steps, you can create a homemade treat that is sure to please everyone. Happy baking!

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