Raspberry ice cream is a delicious and refreshing treat that is perfect for hot summer days. Making it at home is surprisingly easy and allows you to customize the flavor and sweetness to your liking. Whether you have an ice cream maker or not, you can easily whip up a batch of creamy and fruity raspberry ice cream in no time.

Here’s a simple recipe for making raspberry ice cream at home:

Ingredients:
– 2 cups fresh or frozen raspberries
– 1 cup sugar
– 2 cups heavy cream
– 1 cup whole milk
– 1 teaspoon vanilla extract

Instructions:
1. If using fresh raspberries, rinse them under cold water and pat them dry with a paper towel. If using frozen raspberries, allow them to thaw before proceeding.

2. In a blender or food processor, puree the raspberries until smooth. If you prefer less texture in your ice cream, you can strain the puree through a fine mesh sieve to remove the seeds.

3. In a medium saucepan, combine the raspberry puree and sugar. Heat over medium heat, stirring constantly, until the sugar is completely dissolved and the mixture is slightly thickened. This should take about 5 minutes. Remove from heat and allow to cool to room temperature.

4. In a separate bowl, whisk together the heavy cream, milk, and vanilla extract until well combined. Add the cooled raspberry mixture and stir until fully combined.

5. If you have an ice cream maker, pour the mixture into the machine and churn according to the manufacturer’s instructions. This usually takes about 20-25 minutes until the ice cream is thick and creamy.

6. If you don’t have an ice cream maker, pour the mixture into a shallow dish and place it in the freezer. Every 30 minutes, take the dish out and stir the mixture vigorously with a fork to break up any ice crystals. Repeat this process 3-4 times until the ice cream is frozen and creamy.

7. Once the ice cream has reached the desired consistency, transfer it to a lidded container and freeze for an additional 2-3 hours to firm up.

8. When ready to serve, scoop the raspberry ice cream into bowls or cones and enjoy!

Making raspberry ice cream at home allows you to control the ingredients and customize the flavor to your liking. You can also experiment with adding other fruits or mix-ins to create your own unique ice cream flavors. So, grab some raspberries and give this recipe a try – your taste buds will thank you!