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How to Make Donut Fries at Home

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If you love donuts and french fries, then you’re in for a treat! Donut fries are a delicious and unique confection that combines the best of both worlds. These crispy, sweet, and bite-sized delights are perfect for a snack, dessert, or even as a sweet treat for breakfast. And the best part is, you can easily make them at home with just a few simple ingredients. Whether you’re a seasoned baker or a novice in the kitchen, making donut fries is a fun and rewarding experience.

Here’s a step-by-step guide on how to make donut fries at home:

Ingredients:
– 1 can of refrigerated biscuit dough
– 1 cup of granulated sugar
– 1 tablespoon of ground cinnamon
– Vegetable oil for frying

Instructions:
1. Heat the oil: Pour enough vegetable oil into a deep, heavy-bottomed pot or deep fryer to reach a depth of about 2 inches. Heat the oil to 350°F over medium heat.

2. Prepare the biscuit dough: Open the can of refrigerated biscuit dough and separate each biscuit. Use a sharp knife to cut each biscuit into four equal pieces to create long, skinny strips. You can also cut them into the desired length to create a traditional fry shape.

3. Fry the donut fries: Carefully add the biscuit strips to the hot oil, making sure not to overcrowd the pot. Fry the donut fries for about 2-3 minutes or until they turn golden brown and crispy. Use a slotted spoon to remove the donut fries from the oil and transfer them to a paper towel-lined plate to drain off any excess oil.

4. Coat with cinnamon sugar: In a shallow dish, mix together the granulated sugar and ground cinnamon. While the donut fries are still warm, roll them in the cinnamon sugar mixture until they are evenly coated.

5. Serve and enjoy: Arrange the donut fries on a serving platter and serve them warm. They are best when enjoyed fresh, but you can also store any leftovers in an airtight container at room temperature for up to 2 days.

These homemade donut fries are a fun and delicious twist on traditional donut recipes. They are perfect for sharing with friends and family, and you can also customize them by adding your favorite toppings or dipping sauces. Whether you enjoy them plain or with a side of chocolate sauce or caramel, donut fries are sure to become a new favorite in your household. So, why not give this recipe a try and enjoy the sweet and crispy goodness of homemade donut fries?

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