Home Donuts Homemade Powdered Donuts: A Step-by-Step Guide

Homemade Powdered Donuts: A Step-by-Step Guide

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There’s no better way to start your day than with a freshly made batch of homemade powdered donuts. These fluffy, melt-in-your-mouth treats are the perfect indulgence for breakfast, brunch, or even as a snack with a cup of coffee. And the best part is, they’re incredibly easy to make at home! If you’re a fan of these classic treats, then you’re in luck because we’ve got a step-by-step guide to help you whip up a batch of delicious homemade powdered donuts.

Ingredients:

– 2 1/4 cups all-purpose flour
– 1/2 cup granulated sugar
– 1 1/2 teaspoons baking powder
– 1/2 teaspoon salt
– 1/2 teaspoon ground nutmeg
– 1/2 cup milk
– 1/4 cup unsalted butter, melted
– 2 large eggs
– 1 teaspoon vanilla extract
– Vegetable oil, for frying
– Powdered sugar, for dusting

Instructions:

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg.

2. In a separate bowl, combine the milk, melted butter, eggs, and vanilla extract. Mix until well combined.

3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix the batter.

4. On a lightly floured surface, roll out the dough to about 1/2 inch thickness. Use a donut cutter or a round cookie cutter to cut out the donuts. If you don’t have a donut cutter, you can use a glass to cut out the donuts and a smaller cutter or bottle cap to make the donut holes.

5. Heat about 2 inches of vegetable oil in a deep pan or pot to 350°F. Carefully drop the donuts into the hot oil, frying for about 2-3 minutes on each side until they are golden brown.

6. Once the donuts are fried, transfer them to a paper towel-lined plate to drain any excess oil.

7. While the donuts are still warm, dust them generously with powdered sugar. You can also add a sprinkle of cinnamon for extra flavor if desired.

8. Serve the donuts warm and enjoy!

These homemade powdered donuts are a delicious treat that’s perfect for any occasion. Whether you’re making them for a special breakfast, a weekend brunch, or just as a tasty snack, this easy-to-follow recipe will have you enjoying these classic treats in no time. So why not treat yourself and your loved ones to a batch of freshly made homemade powdered donuts? You won’t be disappointed!

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