Long John donuts are a delightful treat that many people enjoy as a sweet indulgence. These long, rectangular pastries are filled with cream or custard and topped with a sugary glaze, making them perfect for satisfying your sweet tooth. While you may be used to purchasing these delectable treats from your local bakery or donut shop, you can also make them at home with just a few simple ingredients and some patience.
Homemade Long John donuts are a fun and rewarding baking project that will impress your friends and family. The key to making delicious Long John donuts at home is to have the right tools and ingredients on hand. You will need flour, sugar, yeast, butter, milk, eggs, salt, and vanilla extract to make the dough. For the filling, you can use pastry cream, custard, or even jam. And don’t forget the glaze – a mixture of powdered sugar, milk, and vanilla extract will create the perfect finishing touch for your homemade Long John donuts.
To make the dough, start by mixing the flour, sugar, yeast, and salt in a large bowl. In a separate bowl, whisk together the melted butter, milk, eggs, and vanilla extract. Slowly add the wet ingredients to the dry ingredients and mix until a soft dough forms. Knead the dough on a floured surface until it is smooth and elastic, then let it rise in a warm place for about an hour.
After the dough has doubled in size, roll it out on a floured surface and cut it into rectangles. Place a dollop of filling in the center of each rectangle, then fold the dough over and seal the edges. Fry the filled donuts in hot oil until they are golden brown and crispy, then let them cool on a wire rack.
Once the Long John donuts have cooled, make the glaze by whisking together powdered sugar, milk, and vanilla extract until smooth. Dip each donut in the glaze, then let them set on a wire rack until the glaze is firm. Serve your homemade Long John donuts with a hot cup of coffee or a cold glass of milk for a truly indulgent treat.
Homemade Long John donuts are a fun and delicious dessert that you can enjoy anytime. Whether you are craving a sweet treat for breakfast, dessert, or a snack, these homemade pastries will satisfy your cravings. So grab your apron and get baking – your friends and family will thank you for it!