Home Vegetable Soup Hearty and Hearty: Canned Beef Vegetable Soup Recipe

Hearty and Hearty: Canned Beef Vegetable Soup Recipe

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Hearty and Hearty: Canned Beef Vegetable Soup Recipe

If you’re looking for a delicious and filling meal that’s easy to prepare, look no further than Hearty and Hearty’s Canned Beef Vegetable Soup. This canned soup is packed with wholesome ingredients and a savory flavor that will have you coming back for more.

The beauty of this canned soup is that it’s convenient and ready to heat and serve in just minutes. It’s the perfect option for a quick and satisfying meal, whether you’re short on time or simply looking for something tasty and comforting.

For those who prefer to prepare their own beef vegetable soup from scratch, we’ve got you covered. Below is a homemade beef vegetable soup recipe that rivals the canned version in both flavor and heartiness. The best part is that it’s simple to make and requires just a handful of ingredients.

Hearty and Hearty: Homemade Beef Vegetable Soup Recipe

Ingredients:
– 1 pound of stew beef, cubed
– 1 onion, diced
– 3 cloves of garlic, minced
– 3 carrots, sliced
– 3 celery stalks, sliced
– 2 cups of diced potatoes
– 1 can (14.5 oz) of diced tomatoes
– 4 cups of beef broth
– 1 teaspoon of dried thyme
– 1 teaspoon of dried rosemary
– Salt and pepper, to taste
– 2 cups of frozen mixed vegetables (peas, corn, green beans, etc.)

Instructions:
1. In a large pot or Dutch oven, brown the stew beef over medium-high heat. Add the diced onion and minced garlic, and cook until the onion is translucent.

2. Add the carrots, celery, and potatoes to the pot, stirring to combine with the beef and onions.

3. Pour in the diced tomatoes and beef broth, and season with the dried thyme, rosemary, salt, and pepper. Bring the mixture to a boil, then reduce the heat and let the soup simmer for about 20 minutes.

4. Once the vegetables are tender, add the frozen mixed vegetables to the pot and continue to cook for an additional 5-10 minutes, or until heated through.

5. Adjust the seasoning to taste, adding more salt and pepper if needed.

6. Serve the beef vegetable soup hot, with a side of crusty bread or a simple green salad.

This homemade beef vegetable soup is a warm and satisfying dish that’s perfect for cold weather or anytime you’re craving a hearty and flavorful meal. Whether you opt for the convenience of Hearty and Hearty’s Canned Beef Vegetable Soup or decide to make your own from scratch, you can’t go wrong with this classic comfort food.

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