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Easy Homemade Pizza Sauce in a Can

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Easy Homemade Pizza Sauce in a Can

If you’re a fan of homemade pizza, then you know that the key to a delicious pizza lies in the sauce. While there are plenty of canned pizza sauces available in the market, making your own homemade pizza sauce in a can is not only easy but also delicious. With just a few simple ingredients and a handful of pantry staples, you can whip up a batch of pizza sauce that will elevate your homemade pizza to a whole new level.

To make your own easy homemade pizza sauce in a can, you’ll need the following ingredients:

– One 28-ounce can of whole peeled tomatoes
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1 teaspoon sugar
– Salt and pepper to taste

To start, heat the olive oil in a large saucepan over medium heat. Add the chopped onion and garlic and sauté until they are soft and translucent, about 5 minutes. Be careful not to let them brown, as this can give the sauce a bitter taste.

Next, add the can of whole peeled tomatoes to the saucepan. Use a potato masher or the back of a wooden spoon to crush the tomatoes and break them up into smaller pieces. This will help to create a chunky and rustic texture for your pizza sauce.

Once the tomatoes are crushed, add the dried oregano, basil, sugar, salt, and pepper to the saucepan. Stir to combine all the ingredients, and then bring the sauce to a simmer. Reduce the heat to low and let the sauce simmer for at least 30 minutes, stirring occasionally.

After 30 minutes, your homemade pizza sauce in a can is ready to use. You can let it cool completely before transferring it to an airtight container and storing it in the refrigerator for up to a week. Additionally, you can also portion it into smaller containers and freeze for up to three months.

Now that you have your own easy homemade pizza sauce in a can, you can use it as a base for all your favorite pizza toppings. Whether you prefer classic pepperoni and cheese, or something more adventurous like BBQ chicken or veggie-loaded, this sauce will be the perfect foundation for your pizza creations.

Not only does making your own pizza sauce allow you to control the quality and flavor of your sauce, but it also saves you money in the long run. Plus, there’s something so satisfying about using a pantry staple like canned tomatoes to create a delicious and versatile sauce.

So the next time you’re craving a homemade pizza, skip the store-bought sauce and opt for this easy homemade pizza sauce in a can. You won’t be disappointed!

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