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Easy Homemade Garlic Bread Using Regular Bread

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Easy Homemade Garlic Bread Using Regular Bread

Garlic bread is a classic side dish that pairs perfectly with pasta, soups, salads, and more. While store-bought garlic bread is convenient, nothing beats the taste and aroma of homemade garlic bread. If you don’t have any French or Italian bread on hand, don’t worry – you can easily make garlic bread using regular sandwich bread.

To make easy homemade garlic bread using regular bread, you’ll need the following ingredients:

– Sliced sandwich bread (white or whole wheat)
– Butter
– Minced garlic
– Italian seasoning
– Grated Parmesan cheese
– Salt

Instructions:

1. Preheat your oven to 375 degrees Fahrenheit.

2. In a small bowl, mix together softened butter, minced garlic, Italian seasoning, grated Parmesan cheese, and a pinch of salt. You can adjust the amounts of each ingredient to suit your taste preferences.

3. Spread a generous amount of the garlic butter mixture onto one side of each slice of sandwich bread.

4. Place the garlic buttered bread slices on a baking sheet lined with parchment paper.

5. Bake in the preheated oven for about 10-12 minutes, or until the bread is golden brown and crispy.

6. Remove the garlic bread from the oven and let it cool for a few minutes before serving.

7. Enjoy your delicious homemade garlic bread alongside your favorite dishes!

This easy homemade garlic bread using regular bread is a great way to elevate your meal without much effort. The combination of buttery garlic, herbs, and cheese on crispy bread is sure to be a hit with your family and friends. Plus, you can customize the ingredients and seasonings to your liking – add some red pepper flakes for a spicy kick or fresh herbs for a burst of freshness.

So the next time you’re craving garlic bread but don’t have any French or Italian bread on hand, reach for your regular sandwich bread and follow this simple recipe. You’ll have a mouthwatering side dish ready in no time, and your taste buds will thank you!

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