Home Donuts Easy Homemade Donuts: Biscuit Base Recipe

Easy Homemade Donuts: Biscuit Base Recipe

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Who doesn’t love a freshly made donut? The soft, fluffy texture and the sweet, sugary glaze make for the perfect indulgent treat. While making donuts at home may seem like a daunting task, it can actually be quite simple, especially with this easy homemade donut recipe using a biscuit base.

The biscuit base donut recipe is perfect for those who want to skip the yeast and rising time typically required for traditional donuts. Using refrigerated biscuit dough as the base, this recipe cuts down on the prep time and makes for a quick and easy homemade treat.

To make these easy homemade donuts, you will need the following ingredients:
– 1 can of refrigerated biscuit dough
– Vegetable oil for frying
– 1 cup of powdered sugar
– 2-3 tablespoons of milk
– 1 teaspoon of vanilla extract
– Sprinkles or other toppings of your choice

Start by heating the vegetable oil in a deep skillet or pot to 350°F. While the oil is heating, carefully open the can of biscuit dough and separate the individual biscuits. Using a small round cookie cutter or the back of a piping tip, cut a hole in the center of each biscuit to create the classic donut shape.

Once the oil is hot, carefully place the biscuit donuts in the oil, making sure not to overcrowd the pot. Fry the donuts for 1-2 minutes on each side, or until they are golden brown and cooked through. Use a slotted spoon to remove the donuts from the oil and place them on a paper towel-lined plate to drain.

While the donuts are cooling, mix together the powdered sugar, milk, and vanilla extract in a small bowl to create the glaze. If the glaze is too thick, add more milk as needed to achieve the desired consistency.

Once the donuts have cooled slightly, dip them into the glaze, allowing any excess to drip off. If you’d like, you can also sprinkle the glazed donuts with sprinkles or other toppings for added flair.

These easy homemade donuts are best enjoyed fresh, so be sure to serve them right away for the best flavor and texture. Whether you’re serving them for breakfast, dessert, or a special treat, these biscuit base donuts are sure to be a hit with friends and family.

So the next time you’re craving a sweet, indulgent treat, whip up a batch of these easy homemade donuts using a biscuit base. They’re quick, simple, and delicious, making them the perfect recipe for any occasion.

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