Corn dogs are a fun and tasty snack that everyone loves, but making them at home can be a bit of a hassle. That is, until now! With this easy homemade corn dog recipe using pancake mix, you can satisfy your corn dog cravings without any of the usual fuss. Plus, the use of pancake mix adds a delicious twist to this classic fair food.

Ingredients:

– 1 cup of pancake mix
– 1/2 cup of cornmeal
– 1 egg
– 3/4 cup of milk
– 1 package of hot dogs
– Vegetable oil for frying

Instructions:

1. In a mixing bowl, combine the pancake mix and cornmeal. Then, add the egg and milk, and stir until the batter is smooth.

2. Pour the batter into a tall drinking glass or mason jar to make it easier to coat the hot dogs.

3. Skewer each hot dog with a wooden stick or popsicle stick, leaving enough at the bottom for a good grip.

4. Pour the vegetable oil into a deep skillet or pot, filling it to a depth of about 2 inches. Heat the oil over medium-high heat until it reaches 375°F.

5. Dip each hot dog into the batter, making sure to coat it thoroughly.

6. Carefully place the battered hot dogs into the hot oil and fry them for about 3-4 minutes, turning them occasionally, until they are golden brown.

7. Remove the corn dogs from the oil and let them drain on a paper towel-lined plate.

8. Serve the corn dogs with your favorite condiments, such as ketchup, mustard, or BBQ sauce.

These homemade corn dogs are perfect for a quick and easy snack or a fun meal for the whole family. The use of pancake mix in the batter gives them a light and fluffy texture with just the right amount of sweetness. Plus, you can customize them to your liking by using different types of hot dogs or adding in some shredded cheese or chopped jalapeños to the batter.

So, the next time you’re craving a delicious corn dog, skip the lines at the fair and make your own with this simple pancake mix recipe. You’ll be amazed at how quick and easy it is to create these mouthwatering treats right in your own kitchen. Enjoy!