Craving something sweet and satisfying for breakfast or as a snack? Look no further than this easy homemade biscuit donut recipe. These delicious treats are a unique twist on classic donuts and are a breeze to make at home. With just a few basic ingredients and some creative kitchen hack, you can whip up a batch of these fluffy, tasty treats in no time.

To make these biscuit donuts, you’ll need the following ingredients:

– 1 can of refrigerated biscuit dough
– Vegetable oil for frying
– 1 cup of powdered sugar
– 1 teaspoon of vanilla extract
– 2 tablespoons of milk
– Sprinkles (optional)

Here’s how to make them:

1. Start by heating the vegetable oil in a deep pan or fryer to 350°F. While the oil is heating up, open the can of biscuit dough and separate the individual biscuits.

2. Use a small round cookie cutter or the back of a large piping tip to cut out a hole in the center of each biscuit. You can save the small dough circles to fry and coat them with cinnamon sugar for a delicious bonus treat.

3. Once the oil is hot, carefully place the biscuit donuts in the oil, cooking only a few at a time to avoid overcrowding the pan. Fry the donuts for 2-3 minutes on each side, or until they are golden brown and cooked through.

4. While the donuts are cooling, make the glaze by combining the powdered sugar, vanilla extract, and milk in a small bowl. Stir until smooth and well combined.

5. Dip each donut into the glaze, coating it fully, and then place it on a wire rack to allow any excess glaze to drip off. If you’d like, you can also add sprinkles to the top of the donuts for a fun and colorful touch.

And that’s it! You now have a batch of delicious homemade biscuit donuts ready to enjoy. These donuts are best served fresh and warm, but they can also be stored in an airtight container for a day or two.

This easy homemade biscuit donut recipe is a great way to satisfy your donut cravings without having to leave the comfort of your home. Plus, by making them yourself, you can customize the flavor and toppings to your liking. Whether you prefer classic powdered sugar, a rich chocolate glaze, or a fun assortment of sprinkles, the choice is yours.

So, the next time you’re in the mood for a sweet and indulgent treat, give this recipe a try and enjoy some homemade biscuit donuts. They’re sure to become a new favorite in your household.