Garlic bread is a classic side dish that pairs perfectly with a variety of meals, from pasta dishes to soups and salads. While it’s easy to pick up a pre-made garlic bread from the store, there’s something satisfying about making it from scratch at home. And with the help of an air fryer, you can have homemade garlic bread on the table in no time.

Using an air fryer to make garlic bread is a game-changer. Not only does it cook the bread quickly and evenly, but it also gives it a perfectly crispy texture that’s hard to achieve in a traditional oven. Plus, there’s no need to preheat the oven, making it a more energy-efficient option.

To make homemade garlic bread in the air fryer, you’ll need a few simple ingredients:

– A loaf of French bread
– Butter
– Minced garlic
– Italian seasoning
– Parmesan cheese
– Parsley (optional)

Start by slicing the loaf of French bread in half lengthwise. In a small bowl, mix together softened butter, minced garlic, and Italian seasoning. Spread the butter mixture evenly over the cut sides of the bread. Sprinkle grated Parmesan cheese on top of the butter mixture, and if desired, add a touch of freshly chopped parsley for some added color and flavor.

Once the bread is prepped, preheat the air fryer to 350°F. Place the prepared bread in the air fryer basket, and cook for 5-7 minutes, or until the bread is golden brown and crispy.

Once the garlic bread is done, remove it from the air fryer and let it cool for a few minutes before slicing it into individual servings. The result is a delicious homemade garlic bread that’s crispy on the outside, soft on the inside, and packed with savory garlic and herb flavors.

Not only is making garlic bread in the air fryer quick and easy, but it’s also a great way to customize the flavors to your liking. You can add different cheeses, herbs, and seasonings to create a garlic bread that suits your taste preferences and complements your meal.

So the next time you’re craving garlic bread to accompany your dinner, consider making it from scratch in the air fryer. It’s a simple and efficient way to enjoy a classic side dish that’s sure to impress your family and friends.