Garlic bread is a delicious and easy-to-make side dish that goes well with a variety of meals. Whether you’re serving it with pasta, soup, or salad, homemade garlic bread is always a hit. While it’s easy to pick up a pre-made garlic bread from the store, making it from scratch at home is not only simple, but it also allows you to customize the flavors to your liking. Here’s a delicious homemade garlic bread recipe that is sure to become a family favorite.
Ingredients:
– 1 loaf of French bread
– 4 cloves of garlic, minced
– 1/2 cup (1 stick) of unsalted butter, softened
– 2 tablespoons of chopped fresh parsley
– 1/2 teaspoon of salt
– 1/2 teaspoon of black pepper
– 1/4 teaspoon of red pepper flakes (optional)
– 1 cup of shredded mozzarella cheese
Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a small bowl, mix together the minced garlic, softened butter, chopped parsley, salt, black pepper, and red pepper flakes (if using) until well combined.
3. Cut the French bread in half lengthwise and place it on a baking sheet, cut side up.
4. Spread the garlic butter mixture evenly over the cut side of the bread.
5. Sprinkle the shredded mozzarella cheese over the top of the garlic butter.
6. Place the prepared garlic bread in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly and the bread is golden brown around the edges.
7. Remove the garlic bread from the oven and let it cool for a few minutes before slicing and serving.
This homemade garlic bread is best served warm, and it’s perfect for soaking up pasta sauce or enjoying on its own. The combination of garlic, butter, and cheese creates a savory and comforting flavor that is hard to resist. Feel free to customize the recipe by adding your favorite herbs or spices, such as basil, oregano, or even a sprinkle of Parmesan cheese.
Making homemade garlic bread is not only delicious, but it also allows you to control the quality of the ingredients and adjust the flavors to your liking. Plus, it’s a great way to impress your family and friends with your cooking skills. So, next time you’re planning a meal, consider making this easy and delicious homemade garlic bread to complement your dishes. You won’t be disappointed!