DIY Prego Spaghetti Sauce: Delicious and Easy

There’s nothing quite like a delicious, homemade spaghetti sauce. And while many people turn to store-bought options like Prego when they want to whip up a quick and easy Italian meal, why not consider making your own DIY version of this classic sauce? Not only is it simple and inexpensive, but it also allows you to customize the flavors to suit your personal taste preferences. Today, we’re going to share a tried and true recipe for DIY Prego spaghetti sauce that is sure to become a staple in your kitchen.

Ingredients:
– 1 can (28 oz) of crushed tomatoes
– 1 can (6 oz) of tomato paste
– 1 small onion, finely chopped
– 2 cloves of garlic, minced
– 1/4 cup of olive oil
– 1 teaspoon of dried oregano
– 1 teaspoon of dried basil
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1 teaspoon of sugar
– 1/4 cup of grated parmesan cheese
– 1/4 cup of red wine (optional)

Instructions:

1. In a large saucepan, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté for 2-3 minutes, or until they are soft and fragrant.

2. Add the crushed tomatoes and tomato paste to the saucepan, and stir to combine with the onion and garlic.

3. Add the dried oregano, dried basil, salt, pepper, and sugar to the saucepan, and stir to combine. If you like a richer flavor, you can also add the red wine at this time.

4. Bring the sauce to a simmer, then reduce the heat to low and let it cook for 20-30 minutes, stirring occasionally.

5. Once the sauce has reached the desired consistency, add the grated parmesan cheese and stir to combine.

6. Taste the sauce, and adjust the seasonings as needed.

7. Serve the sauce over your favorite pasta, and enjoy!

This DIY Prego spaghetti sauce is not only incredibly easy to make, but it’s also incredibly delicious. The combination of the sweet tomatoes, fragrant garlic and onion, and flavorful herbs and spices creates a sauce that is rich and hearty, with just the right balance of sweetness and tanginess. Plus, by making your own sauce, you can customize it to your specific taste preferences – whether you prefer a bit more spice, a touch of sweetness, or a deeper, more robust flavor.

So the next time you’re craving a classic Italian meal, skip the store-bought sauce and opt for this DIY Prego spaghetti sauce instead. Not only will you be amazed at how simple and satisfying it is to make your own sauce from scratch, but you’ll also love the way it elevates your pasta dishes to a whole new level of deliciousness. Give this recipe a try, and get ready to fall in love with homemade spaghetti sauce all over again.