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Delicious Homemade Pizza with Premade Dough: A Quick and Easy Recipe

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Who can resist the delicious aroma of homemade pizza? The combination of melted cheese, savory tomato sauce, and your favorite toppings is a classic comfort food that is loved by people of all ages. While making pizza from scratch can be time-consuming and require some advanced cooking skills, using premade dough can significantly speed up the process. In this article, we will share a quick and easy recipe for making delicious homemade pizza with premade dough.

To get started, you will need the following ingredients:

– 1 package of premade pizza dough
– 1 cup of tomato sauce
– 2 cups of shredded mozzarella cheese
– Your choice of pizza toppings, such as pepperoni, mushrooms, bell peppers, onions, olives, or any other favorite toppings
– Olive oil
– Cornmeal

Once you have gathered all of your ingredients, it’s time to start making your pizza. Follow these simple steps to create a mouthwatering homemade pizza:

1. Preheat your oven to 450°F (232°C). If you have a pizza stone, place it in the oven to preheat as well. If you don’t have a pizza stone, you can use a baking sheet instead.

2. Lightly dust a clean work surface with flour or cornmeal. This will prevent the pizza dough from sticking.

3. Roll out the pizza dough into a circle or rectangle, depending on your preference. If the dough is too elastic and keeps springing back, let it rest for a few minutes and then try rolling it out again.

4. Once the dough is rolled out to your desired size, transfer it to a piece of parchment paper that has been lightly coated with cornmeal. This will make it easier to transfer the pizza to the oven later.

5. Brush the edges of the dough with olive oil to create a deliciously crispy crust.

6. Spread the tomato sauce evenly over the dough, leaving a small border around the edges.

7. Sprinkle the shredded mozzarella cheese over the sauce, making sure to cover the entire pizza.

8. Add your favorite toppings to the pizza, distributing them evenly across the surface.

9. Carefully transfer the pizza (on the parchment paper) to the preheated pizza stone or baking sheet in the oven.

10. Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly and melted.

11. Once the pizza is done, carefully remove it from the oven and let it cool for a few minutes before slicing and serving.

Now that you have followed these simple steps, you can enjoy a delicious homemade pizza in no time! Whether you’re making it for a family dinner, a get-together with friends, or just as a special treat for yourself, this quick and easy recipe is sure to be a hit. Feel free to experiment with different toppings and sauces to create your own unique pizza masterpiece. So next time you’re craving pizza, consider using premade dough to whip up a delectable homemade pie in a flash.

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