Looking for a sweet and delicious treat to satisfy your ice cream cravings? Look no further than this DIY Butterfinger ice cream recipe. With just a few simple ingredients and a little bit of time, you can create a homemade version of this classic candy bar-inspired dessert that is sure to impress your friends and family.

Ingredients:
– 2 cups heavy cream
– 1 cup whole milk
– 3/4 cup granulated sugar
– 5 egg yolks
– 1 teaspoon vanilla extract
– 1 cup crushed Butterfinger candy bars

Instructions:
1. In a medium saucepan, combine the heavy cream, whole milk, and granulated sugar. Heat the mixture over medium heat, stirring occasionally, until it begins to simmer.

2. In a separate bowl, whisk the egg yolks until they are well beaten. Slowly pour about half of the hot cream mixture into the egg yolks, whisking constantly to temper the eggs.

3. Pour the egg yolk mixture back into the saucepan with the remaining cream mixture and cook over medium heat, stirring constantly, until the mixture thickens and coats the back of a spoon. This should take about 5-7 minutes.

4. Remove the saucepan from the heat and stir in the vanilla extract. Let the mixture cool for about 10-15 minutes, then cover and refrigerate for at least 4 hours, or until completely chilled.

5. Once the ice cream base is chilled, pour it into your ice cream maker and churn according to the manufacturer’s instructions.

6. When the ice cream is almost done churning, add in the crushed Butterfinger candy bars and continue to churn until they are mixed in evenly.

7. Transfer the churned ice cream into a freezer-safe container and freeze for at least 4 hours, or until it is firm enough to scoop.

8. Enjoy your homemade Butterfinger ice cream on its own, or as a topping for brownies, cookies, or a slice of pie.

This delicious DIY Butterfinger ice cream is the perfect combination of creamy, sweet, and crunchy. The rich and smooth base is perfectly complemented by the crispy bits of Butterfinger candy, creating a dessert that is sure to become a new favorite in your household.

This recipe is also incredibly versatile, so feel free to get creative and customize it to your liking. You can add in other mix-ins like chocolate chips, caramel sauce, or even more candy pieces for a truly indulgent treat.

So, the next time you’re craving a sweet treat, skip the store-bought ice cream and whip up a batch of this delicious DIY Butterfinger ice cream instead. It’s a fun and easy dessert that is sure to be a hit with everyone who tries it!