If you’re looking for a quick and delicious way to make garlic bread, look no further than your air fryer. This recipe will show you how to make crispy homemade garlic bread in the air fryer, and it will be ready to eat in just a few minutes.

To get started, gather all of your ingredients. You will need a loaf of French bread, butter, minced garlic, parsley, and some salt. You can also add some grated Parmesan cheese for an extra kick of flavor.

First, preheat your air fryer to 350°F. While it’s heating up, slice the loaf of French bread into thick slices. In a small bowl, mix together the melted butter, minced garlic, parsley, and salt. If you’re using Parmesan cheese, add it to the mixture as well.

Once the air fryer is preheated, place the slices of bread in the basket in a single layer. You may need to do this in batches, depending on the size of your air fryer. Using a basting brush, spread the garlic butter mixture onto the top of each slice of bread.

Next, place the basket into the air fryer and cook the garlic bread for 3-5 minutes, or until it is golden brown and crispy. Keep an eye on it as it cooks, as the cooking time may vary depending on the size and power of your air fryer.

Once the garlic bread is finished cooking, carefully remove it from the air fryer and transfer it to a serving plate. The bread will be hot, so be sure to use a pair of tongs or oven mitts to handle it.

Serve the crispy homemade garlic bread immediately while it’s still warm. It’s the perfect accompaniment to pasta, soup, or as an appetizer on its own. You can also sprinkle some extra Parmesan cheese and parsley on top for a beautiful and delicious finishing touch.

Not only is this recipe quick and easy, but it’s also a healthier alternative to traditional garlic bread that is usually made with lots of butter and oil. The air fryer creates the perfect crispy texture without all the excess fat, making it a guilt-free indulgence.

So, the next time you’re craving garlic bread, give this recipe a try in your air fryer. You won’t be disappointed with the crispy, flavorful results.