Pizza is a beloved dish enjoyed by many around the world. One of the key components of a delicious pizza is the sauce. While there are many different types of pizza sauces out there, one of the most popular and widely praised is San Marzano tomato sauce.
San Marzano tomatoes are a variety of plum tomatoes that are grown in the rich volcanic soil of the San Marzano region in Italy. These tomatoes are known for their sweet, rich flavor and low acidity, making them the perfect base for a delicious pizza sauce.
Making your own San Marzano tomato sauce is surprisingly simple and allows you to customize the flavors to your liking. Here is a DIY San Marzano tomato sauce recipe that will take your homemade pizza to the next level:
Ingredients:
– 1 can of San Marzano tomatoes
– 2 cloves of garlic, minced
– 1 small onion, diced
– 2 tablespoons of olive oil
– 1 teaspoon of salt
– 1 teaspoon of sugar
– 1 teaspoon of dried oregano
– 1 teaspoon of dried basil
– Pinch of red pepper flakes (optional)
Instructions:
1. In a large saucepan, heat the olive oil over medium heat. Add the minced garlic and diced onion and sauté until they are soft and translucent, about 5 minutes.
2. Add the can of San Marzano tomatoes to the saucepan, breaking them up with a wooden spoon. Stir in the salt, sugar, oregano, basil, and red pepper flakes (if using). Bring the sauce to a simmer.
3. Reduce the heat to low and let the sauce simmer for about 30 minutes, stirring occasionally. This will allow the flavors to meld together and the sauce to thicken.
4. Taste the sauce and adjust the seasonings if necessary. If you prefer a smoother sauce, you can use an immersion blender to blend it until it reaches your desired consistency.
5. Once the sauce is ready, let it cool slightly before using it as a topping for your homemade pizza. Store any leftovers in an airtight container in the refrigerator for up to a week.
With this DIY San Marzano tomato sauce recipe, you can create the perfect pizza every time. Whether you prefer a classic Margherita pizza or a more elaborate combination of toppings, this sauce will elevate your homemade pizza to gourmet status. Enjoy experimenting with different herbs and spices to make the sauce your own, and impress your friends and family with your pizza-making skills!