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Irresistible Filled Donuts to Make at Home

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Donuts are a beloved treat enjoyed by people of all ages. There’s something about biting into a warm, fluffy donut filled with a delicious filling that just can’t be beaten. While it’s easy to run to the local bakery or donut shop to satisfy your cravings, making filled donuts at home can be a fun and rewarding experience. Plus, you can customize them to your liking and impress your friends and family with your baking skills.

There are countless ways to fill a donut, from traditional jam or custard fillings to more unique and creative options like peanut butter, Nutella, or even lemon curd. Experimenting with different fillings can be a fun way to get creative in the kitchen and explore new flavor combinations.

To make filled donuts at home, you’ll need basic ingredients like flour, sugar, yeast, milk, butter, and eggs. You’ll also need a piping bag or squeeze bottle to fill the donuts with your chosen filling. Here are a few irresistible filled donut recipes to try at home:

1. Classic Jam-Filled Donuts: Start by making a basic yeast dough and letting it rise until doubled in size. Roll out the dough and cut into rounds. Place a spoonful of your favorite jam in the center of each round and fold the edges over to seal. Fry in hot oil until golden brown, then dust with powdered sugar.

2. Custard-Filled Donuts: Make a rich custard filling by whisking together egg yolks, sugar, cornstarch, and milk over low heat until thickened. Let the custard cool before piping it into the center of your fried donuts. Finish with a sprinkle of cinnamon sugar on top.

3. Nutella-Filled Donuts: Warm up some Nutella in the microwave until it’s easy to pipe. Fill a piping bag with the Nutella and pipe it into the center of your donuts. Top with chopped hazelnuts for an extra touch of decadence.

4. Lemon Curd-Filled Donuts: Make a tangy lemon curd by whisking together lemon juice, sugar, eggs, and butter over low heat until thickened. Let the curd cool before piping it into your donuts. Finish with a drizzle of white chocolate for an elegant touch.

No matter which filling you choose, homemade filled donuts are sure to be a hit with your friends and family. They’re perfect for breakfast, dessert, or a sweet snack any time of day. So don’t be intimidated by the idea of making donuts at home – grab your ingredients and get creative in the kitchen!

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