Who doesn’t love a refreshing scoop of ice cream on a hot summer day? And what’s better than homemade raspberry ice cream that bursts with the sweet and tangy flavor of fresh raspberries? This delicious and easy-to-make recipe will be a hit with the whole family and the perfect treat for any summer gathering.

To start off, you’ll need the following ingredients:
– 2 cups of fresh raspberries
– 1 cup of sugar
– 2 cups of heavy cream
– 1 cup of whole milk
– 1 teaspoon of vanilla extract
– 1/4 teaspoon of salt

First, rinse the raspberries and remove any stems. In a medium saucepan, combine the raspberries and 1/2 cup of sugar. Cook over medium heat, stirring occasionally, until the raspberries have broken down and the mixture has thickened, about 10-15 minutes. Remove from heat and let the mixture cool completely.

Next, in a large bowl, whisk together the heavy cream, remaining 1/2 cup of sugar, whole milk, vanilla extract, and salt. Once the raspberry mixture has cooled, strain it through a fine-mesh sieve to remove the seeds, then stir the raspberry puree into the cream mixture.

Pour the combined mixture into an ice cream maker and churn according to the manufacturer’s instructions, usually about 20-25 minutes.

Once the ice cream has reached a soft-serve consistency, transfer it to a freezer-safe container and freeze for at least 4 hours, or until firm.

When you’re ready to serve, scoop out the delicious homemade raspberry ice cream and enjoy the creamy and fruity goodness of this delectable treat.

This homemade raspberry ice cream is bursting with the fresh and tangy flavor of ripe raspberries, and the creamy texture makes it a perfect indulgence for any occasion. Plus, the vibrant pink color makes it a visually appealing dessert that will impress your friends and family.

Not only is this recipe easy and fun to make, but it also allows you to control the quality of ingredients used. You can feel good about serving up a healthier, preservative-free treat that is free from artificial flavors and colors.

So, the next time you’re craving a frozen treat, skip the store-bought options and try making this delicious homemade raspberry ice cream. It’s sure to become a new family favorite and a staple for all your summer celebrations.