For those who love pasta, there’s nothing quite like a delicious homemade spaghetti sauce to top off your favorite noodles. While store-bought sauce can be convenient, making your own sauce from scratch can take your pasta to the next level. And with our easy Prego spaghetti sauce recipe, you can create a flavorful and hearty sauce that will leave you and your guests coming back for more.

Ingredients:
– 1 can (28 ounces) crushed tomatoes
– 1 can (6 ounces) tomato paste
– 1 small onion, diced
– 3 cloves garlic, minced
– 1 teaspoon dried basil
– 1 teaspoon dried oregano
– 1 teaspoon sugar
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 2 tablespoons olive oil
– Optional: 1 pound ground beef or Italian sausage for a meat sauce

Instructions:

1. In a large saucepan, heat the olive oil over medium heat. Add the diced onion and sauté until it becomes translucent, about 5 minutes. Add the minced garlic and cook for another minute.

2. If you’re making a meat sauce, add the ground beef or Italian sausage to the saucepan and cook until browned, breaking it up into small pieces with a wooden spoon.

3. Stir in the crushed tomatoes and tomato paste, mixing until well combined. Add the dried basil, dried oregano, sugar, salt, and pepper, stirring to incorporate all the ingredients.

4. Bring the sauce to a simmer, then reduce the heat to low. Cover the saucepan with a lid and let the sauce cook for at least 30 minutes, stirring occasionally.

5. Taste the sauce and adjust the seasoning as needed. If the sauce is too acidic, you can add a pinch of sugar to balance the flavor.

6. Once the sauce has thickened to your desired consistency, it’s ready to be served over your favorite pasta.

This easy Prego spaghetti sauce recipe is perfect for pasta lovers of all ages. Whether you prefer a classic marinara sauce or a heartier meat sauce, this recipe can be customized to suit your tastes. And the best part is, you can make a large batch of sauce and freeze the leftovers for future pasta nights. So, the next time you’re craving a comforting bowl of pasta, skip the store-bought sauce and give this homemade recipe a try. Your taste buds will thank you!