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Garlic Bread Made with Sliced Bread

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Garlic Bread Made with Sliced Bread

Garlic bread is a popular and delicious side dish that complements many different meals. One of the most common ways garlic bread is made is with sliced bread. While traditionally made with a baguette or Italian loaf, using sliced bread to make garlic bread is a great way to save time and still enjoy the mouth-watering flavors of this classic dish.

To make garlic bread with sliced bread, all you need is a few simple ingredients and a few minutes of your time. Most people already have the necessary ingredients in their pantry, making it an easy and convenient option for a last-minute addition to any meal.

To start, you’ll need a loaf of sliced bread. While any type of bread will work, a thicker bread such as Texas toast or French bread is best for holding up to the garlic butter and not becoming too soggy. You can use white, wheat, or even sourdough bread depending on your preference.

Next, you’ll need to make the garlic butter. This is easily done by combining softened butter, minced garlic, and a sprinkle of salt in a bowl. You can also add in some chopped parsley for added flavor and color. Once the garlic butter is mixed together, spread it generously over each slice of bread.

After the slices of bread are coated in the garlic butter, arrange them on a baking sheet and place them in a preheated oven. The bread should be baked at 375°F for about 10-12 minutes, or until it becomes golden brown and crispy.

The end result is delicious slices of garlic bread that are crispy on the outside, and soft and flavorful on the inside. The aroma of garlic and butter will waft through your kitchen, making everyone’s mouth water in anticipation of the savory treat.

Garlic bread made with sliced bread is an easy, quick, and satisfying addition to any meal. It can be served alongside pasta, soup, salad, or even enjoyed on its own as a tasty snack. The simplicity of the recipe makes it an ideal option for busy weeknights or impromptu gatherings with friends and family.

Next time you’re in the mood for garlic bread, give this sliced bread version a try. You’ll be surprised at just how easy and delicious it is, and your taste buds will thank you for it!

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