Home Vegetable Soup Easy Weeknight Meal: Canned Beef Veggie Soup Recipe

Easy Weeknight Meal: Canned Beef Veggie Soup Recipe

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Easy Weeknight Meal: Canned Beef Veggie Soup Recipe

Easy Weeknight Meal: Canned Beef Veggie Soup Recipe

When you’re short on time but still want a warm and filling meal, canned soups can be a lifesaver. However, store-bought soups can often be lacking in flavor and freshness. That’s why we’re sharing a delicious and easy recipe for canned beef veggie soup that’s sure to satisfy your cravings in just a few simple steps.

This hearty soup is packed with tender chunks of beef, a variety of colorful vegetables, and flavorful broth, making it the perfect meal for a cozy night in. Best of all, it can be made in just under 30 minutes, making it an ideal option for busy weeknights. Without further ado, here’s the easy recipe for canned beef veggie soup that will become a staple in your weeknight meal rotation.

Canned Beef Veggie Soup Recipe

Ingredients:

– 1 can of canned beef stew
– 2 cups of beef broth
– 1 cup of diced carrots
– 1 cup of diced celery
– 1 cup of diced potatoes
– 1 cup of diced onion
– 1 cup of diced green beans
– 2 cloves of garlic, minced
– 1 teaspoon of dried thyme
– Salt and pepper to taste
– 1 tablespoon of olive oil
– Fresh parsley for garnish (optional)

Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic and sauté until the onion is translucent and fragrant.

2. Add the canned beef stew to the pot, breaking it up with a spoon as needed. Stir in the beef broth and bring the mixture to a simmer.

3. Once the soup is simmering, add the diced carrots, celery, potatoes, and green beans to the pot. Season with dried thyme, salt, and pepper, to taste. Stir everything together, then cover the pot and let the soup simmer for 15-20 minutes, or until the vegetables are tender.

4. Once the soup is ready, remove it from the heat and taste for seasoning, adjusting as needed. If desired, garnish with fresh parsley before serving.

5. Ladle the hot soup into bowls and serve with crusty bread or crackers for a satisfying meal.

This canned beef veggie soup is not only quick and easy to make, but it’s also a satisfying and nutritious meal that the whole family will love. The combination of tender beef, hearty vegetables, and savory broth makes for a comforting and delicious soup that’s perfect for any night of the week.

So, the next time you’re in need of a quick and easy weeknight meal, give this canned beef veggie soup recipe a try – you won’t be disappointed!

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