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Easy DIY Powdered Donuts for Brunch

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Donuts are a classic brunch treat that are loved by people of all ages. While it’s tempting to pick up a box of donuts from the bakery, making them at home can be a fun and rewarding experience. This easy DIY powdered donut recipe is perfect for brunch, and it’s sure to impress your guests.

To make these delicious powdered donuts, you will need the following ingredients:
– 2 cups all-purpose flour
– 1/2 cup granulated sugar
– 2 tsp baking powder
– 1/2 tsp salt
– 1/2 tsp ground nutmeg
– 1/2 cup milk
– 2 large eggs
– 4 tbsp melted butter
– 1 tsp vanilla extract
– Powdered sugar for dusting

To start, preheat your oven to 350°F and grease a donut pan with cooking spray.

In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract. Pour the wet ingredients into the dry ingredients and stir until just combined.

Spoon the batter into the prepared donut pan, filling each cavity about two-thirds full. Bake for 10-12 minutes, or until the donuts are lightly golden brown and a toothpick inserted into the center comes out clean.

Allow the donuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Once the donuts are cooled, it’s time to dust them with powdered sugar. Place a few donuts at a time in a large plastic bag, add a few tablespoons of powdered sugar, and shake the bag to coat the donuts evenly.

These easy DIY powdered donuts are best enjoyed fresh, so be sure to serve them right away. They are perfect for brunch, and they pair well with a cup of coffee or a glass of milk.

One of the great things about making powdered donuts at home is that you can customize them to your liking. If you want to get creative, you can add different flavors to the donut batter, such as lemon zest or cinnamon. You could also try drizzling them with a simple glaze made with powdered sugar and milk.

Overall, making powdered donuts at home is a fun and delicious way to elevate your brunch spread. So the next time you’re planning a brunch get-together, consider whipping up a batch of these easy DIY powdered donuts and impress your guests with your baking skills!

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