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Simple Garlic Bread Recipe using White Bread Loaf

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Simple Garlic Bread Recipe using White Bread Loaf

Garlic bread is a classic side dish that pairs perfectly with pasta dishes, soups, and salads. While it’s often considered a restaurant favorite, it’s actually quite easy to make at home using simple ingredients. In this article, we’ll walk you through a simple garlic bread recipe using a white bread loaf.

Ingredients:
– 1 white bread loaf
– 4-5 cloves of garlic, minced
– 1/2 cup unsalted butter, softened
– 1/4 cup fresh parsley, chopped
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon red pepper flakes (optional)

Instructions:
1. Preheat your oven to 375°F (190°C).

2. In a small bowl, mix together the softened butter, minced garlic, chopped parsley, salt, black pepper, and red pepper flakes (if using).

3. Using a sharp knife, make diagonal cuts across the bread loaf, being careful not to slice all the way through.

4. Spread the garlic butter mixture between each slice, ensuring that it reaches all the way to the bottom of the loaf.

5. Wrap the bread loaf in aluminum foil, leaving the top exposed.

6. Place the wrapped loaf on a baking sheet and bake in the preheated oven for 15-20 minutes, or until the bread is golden and the butter has melted.

7. If you prefer a crispy top, you can remove the foil and broil the bread for an additional 2-3 minutes, keeping a close eye on it to prevent burning.

8. Once the garlic bread is done, remove it from the oven and allow it to cool for a few minutes before serving.

This simple garlic bread recipe using white bread loaf is perfect for any occasion, whether it’s a casual weeknight dinner or a special gathering with friends and family. The combination of garlic, butter, and parsley infuses the bread with irresistible flavor, making it a crowd-pleasing favorite.

Feel free to customize the recipe to suit your taste preferences. You can add grated Parmesan or mozzarella cheese for a cheesy twist, or experiment with different herbs and seasonings to create your own unique variation. No matter how you choose to make it, this garlic bread is sure to be a hit at your next meal.

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