Home Vegetable Soup Soup’s On! A Hearty Vegetable Soup Recipe for Dreamlight Valley

Soup’s On! A Hearty Vegetable Soup Recipe for Dreamlight Valley

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Soup’s On! A Hearty Vegetable Soup Recipe for Dreamlight Valley

Soup’s On! A Hearty Vegetable Soup Recipe for Dreamlight Valley

As the weather begins to cool down and fall approaches, there’s nothing quite like a warm, comforting bowl of vegetable soup to nourish the soul and warm the body. In Dreamlight Valley, where fresh, locally grown vegetables are abundant, making a delicious vegetable soup is an absolute must. Whether you’re a seasoned cook or just starting out in the kitchen, this hearty vegetable soup recipe is sure to become a household favorite.

Ingredients:
– 2 tablespoons olive oil
– 1 onion, diced
– 2 carrots, chopped
– 2 celery stalks, diced
– 3 cloves of garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried oregano
– 1 bay leaf
– 6 cups vegetable broth
– 1 can diced tomatoes
– 2 cups diced potatoes
– 2 cups chopped green beans
– 2 cups chopped zucchini
– 1 cup corn kernels
– Salt and pepper, to taste
– Fresh parsley, for garnish

Instructions:

1. In a large pot, heat the olive oil over medium heat. Add the diced onion, carrots, and celery, and sauté for 5-7 minutes until the vegetables are tender.

2. Add the minced garlic, dried thyme, dried oregano, and bay leaf to the pot, and sauté for an additional 2 minutes to allow the flavors to come together.

3. Pour in the vegetable broth and diced tomatoes, then bring the soup to a boil. Once boiling, reduce the heat to low and let the soup simmer for 15 minutes.

4. Add the diced potatoes, green beans, zucchini, and corn kernels to the pot, and let the soup simmer for an additional 15-20 minutes until the vegetables are tender.

5. Season the soup with salt and pepper to taste, then remove the pot from the heat.

6. Ladle the vegetable soup into bowls, garnish with fresh parsley, and serve hot.

This hearty vegetable soup is not only delicious but also incredibly versatile. Feel free to customize the recipe with your favorite vegetables, such as bell peppers, peas, or spinach, to make it your own. Serve the soup with a side of crusty bread or a sprinkle of parmesan cheese for an extra touch of indulgence.

Whether enjoyed as a light lunch, a comforting dinner, or as a nourishing option for those under the weather, this vegetable soup recipe is a surefire way to warm the hearts and bellies of all who enjoy it. So go ahead, grab your favorite vegetables from Dreamlight Valley’s farmers market and try out this tasty soup recipe today!

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