Pancakes are a classic breakfast staple that is loved by people of all ages. However, a common ingredient in traditional pancake recipes is milk, which can be a problem for those who are lactose intolerant or following a dairy-free diet. But fear not, because we have a wholesome pancake recipe that requires no milk at all!

Not only is this recipe milk-free, but it’s also incredibly delicious and nutritious. With just a few simple ingredients, you can whip up a batch of fluffy, mouth-watering pancakes that will satisfy your breakfast cravings without any dairy involved.

To start, you’ll need the following ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/2 teaspoon salt
– 1 cup water
– 2 tablespoons vegetable oil
– 1 teaspoon vanilla extract

That’s it! No milk necessary.

To begin, whisk together the flour, sugar, baking powder, and salt in a large mixing bowl. In a separate bowl, combine the water, vegetable oil, and vanilla extract. Gradually pour the wet ingredients into the dry ingredients, stirring until just combined. Be careful not to overmix, as this can result in tough pancakes.

Next, heat a non-stick skillet or griddle over medium heat and lightly grease it with oil or cooking spray. Once the skillet is hot, pour 1/4 cup of batter onto the surface for each pancake. Cook for 2-3 minutes, or until bubbles form on the surface and the edges begin to look set. Flip the pancake and cook for an additional 1-2 minutes, or until golden brown and cooked through.

These milk-free pancakes are perfect on their own, but feel free to get creative with your toppings. Fresh fruit, maple syrup, nut butter, or a sprinkle of powdered sugar are all delicious options to dress up your pancakes.

Not only are these pancakes dairy-free, but they’re also a healthier alternative to traditional pancake recipes. By using water instead of milk, you’re cutting out a significant amount of fat and calories without sacrificing flavor or texture. Plus, these pancakes are a great source of carbohydrates and energy, making them a perfect way to start your day.

So, the next time you’re craving pancakes but want to skip the milk, give this wholesome recipe a try. You won’t be disappointed with the delicious results, and you might just find that you prefer this dairy-free version over the traditional recipe. Enjoy!