If you’re a fan of both donuts and fries, then you’re in for a treat with this irresistible combination! Donut fries are the perfect marriage of sweet and crunchy, giving you all the deliciousness of a donut in the form of crispy, golden-brown fries. These delectable treats are easy to make and will satisfy all your dessert cravings.

To start, you’ll need a few simple ingredients: refrigerated biscuit dough, vegetable oil, sugar, and cinnamon. You can also add a caramel or chocolate dipping sauce for an extra indulgent touch. Once you have all your ingredients, you’re ready to get cooking!

Start by heating a pot of vegetable oil to 350°F. While the oil is heating up, remove the biscuits from the can and roll them out on a floured surface. You want to roll them into long and thin strips, just like traditional fries. Then, cut the dough into fry-shaped pieces.

Once the oil is hot, carefully drop the dough strips into the oil, making sure not to overcrowd the pot. Fry the donut fries for about 2-3 minutes on each side, or until they are golden brown and crispy. Once they’re done, remove them from the oil and place them on a paper towel-lined plate to drain off any excess oil.

Next, in a shallow dish, mix together the sugar and cinnamon. Roll the hot donut fries in the sugar mixture until they are well coated. The combination of the hot, crispy dough and the sweet, cinnamon sugar will create the perfect flavor and texture.

For an added touch, you can also serve these donut fries with a side of caramel or chocolate dipping sauce. The rich, gooey sauce complements the sweet and crunchy donut fries perfectly, making them even more irresistible.

Whether you’re looking for a fun dessert to serve at your next party or simply want to indulge in a sweet treat, donut fries are the perfect choice. They are quick and easy to make, and their unique combination of flavors and textures will leave you craving more.

So, the next time you’re in the mood for a sweet and crunchy dessert, give these donut fries a try. They’re sure to become a new favorite in your household, and your friends and family will be asking for the recipe in no time!