Canned homemade pizza sauce is a versatile and convenient ingredient to have on hand in the pantry. Whether you want to make a quick weeknight dinner or a fun pizza party with friends, having a jar of homemade pizza sauce can save you time and effort in the kitchen. Here are 5 easy recipes for using canned homemade pizza sauce to create delicious and flavorful dishes:

1. Classic Margherita Pizza
– Preheat your oven to 475°F and place a pizza stone or baking sheet in the oven to heat up.
– Roll out your pizza dough into a thin round shape and transfer it onto a piece of parchment paper.
– Spread a generous amount of canned homemade pizza sauce on the dough, leaving a 1-inch border around the edges.
– Arrange sliced fresh mozzarella cheese and fresh basil leaves on top of the sauce.
– Carefully transfer the pizza (on the parchment paper) onto the hot pizza stone or baking sheet and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.

2. Pepperoni Pizza Roll-Ups
– Preheat your oven to 375°F and line a baking sheet with parchment paper.
– Roll out a sheet of crescent roll dough on a flat surface and spread a layer of canned homemade pizza sauce over the dough.
– Sprinkle shredded mozzarella cheese and arrange slices of pepperoni on top of the sauce.
– Roll up the dough into a log and slice it into 1-inch pieces.
– Place the roll-ups on the prepared baking sheet and bake for 10-12 minutes or until golden brown and the cheese is melted.

3. Cheesy Pizza Quesadillas
– Heat a large skillet over medium heat and place a flour tortilla in the skillet.
– Spread a layer of canned homemade pizza sauce on half of the tortilla and sprinkle shredded cheddar cheese on top.
– Fold the tortilla in half and cook for 2-3 minutes on each side or until the cheese is melted and the tortilla is crispy.
– Repeat with the remaining tortillas and serve the quesadillas with extra pizza sauce for dipping.

4. Pizza Stuffed Bell Peppers
– Preheat your oven to 375°F and line a baking dish with parchment paper.
– Cut bell peppers in half lengthwise and remove the seeds and membranes.
– Fill each pepper half with a spoonful of canned homemade pizza sauce and top with shredded mozzarella cheese, sliced pepperoni, and chopped fresh basil.
– Place the stuffed peppers in the prepared baking dish and bake for 20-25 minutes or until the peppers are tender and the cheese is melted and bubbly.

5. Mini Pizza Bagels
– Preheat your broiler and line a baking sheet with parchment paper.
– Slice mini bagels in half and place them on the prepared baking sheet.
– Spread a layer of canned homemade pizza sauce on each bagel half and sprinkle shredded mozzarella cheese on top.
– Arrange your favorite pizza toppings, such as pepperoni, mushrooms, and bell peppers, on top of the cheese.
– Place the bagels under the broiler for 3-4 minutes or until the cheese is melted and bubbly.

These 5 easy recipes for canned homemade pizza sauce are perfect for when you want to whip up a quick and delicious meal or snack. With just a few simple ingredients and a jar of homemade pizza sauce, you can create a variety of tasty dishes that everyone will love. So next time you’re in need of some cooking inspiration, reach for that jar of canned homemade pizza sauce and get creative in the kitchen!